Mon, 22 July, 2019

Taste Atlas

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TasteAtlas is a world atlas of food and drinks, an encyclopedia of flavors dedicated to capturing the tastes and scents of every city and village.
Butter chicken, a traditional poultry dish from India.

Butter Chicken | Traditional Poultry Dish From Delhi, India

Original article published at TasteAtlas.Probably the best known of all Indian dishes, butter chicken, also known as murgh makhani, is a staple dish at most Indian restaurants. The...
Bisque, traditional soup from France

Bisque | Traditional Soup From France

Original article published at TasteAtlas.This thick, creamy, and rich puréed soup traditionally includes ingredients such as cream, seafood, cognac or wine, and a combination of spices. The origin...
Dal Makhani

Dal Makhani | Traditional Stew From Punjab, India

Original article published at TasteAtlas.Although it originated in Punjab, dal makhani has become one of the most popular Indian lentil dishes, both in the country and outside...

Kroket | Traditional Snack From The Netherlands

Original article published at TasteAtlas.Kroket is a modern Dutch counterpart to the classic French croquettes, consisting of ingredients such as meat, seafood, cheese, and gravy that are refrigerated, rolled...
scones

Scone | Traditional Sweet Bread From Scotland

Original article published at TasteAtlas.Scone is a quick bread that is shaped into various forms such as squares, diamonds, and triangles, then baked in the oven. Although scones...
Momo, traditional dumplings from Nepal.

Momo: Traditional Dumplings From Nepal

Original article published at TasteAtlas.These South Asian dumplings were traditionally only filled with minced meat, but nowadays the fillings have diversified to include vegetables, dairy, or a...
Couscous

Couscous – Traditional Pasta Variety From Africa

Original article published at TasteAtlas.Couscous is a staple food of numerous North African diets, consisting of semolina that is rolled in flour until well coated. The wheat is...
Hyderabadi biryani

Hyderabadi Biryani: Traditional Rice Dish From India

Original article published at TasteAtlas.Hyderabadi biryani is a South Indian dish consisting of basmati rice, goat, mutton, or chicken meat, lemon, yogurt, onions, and saffron. There are...
Gatsby - traditional sandwich from Cape Town.

Gatsby – Traditional Sandwich From Cape Town

Original article published at TasteAtlas.Gatsby is Cape Town's signature sandwich consisting of a crusty, toasted roll that is stuffed with bologna slices, French fries, ketchup, lettuce, and...
Suya, traditional street food from Nigeria.

Suya – Traditional Street Food From Nigeria

Original article published at TasteAtlas.Believed to have originated among the Hausa people, this popular Nigerian dish employs thin slices of beef or chicken that are generously seasoned,...
Kare-Kare, traditional stew from the Philippines.

Kare-Kare: Traditional Stew From Pampanga, Philippines

Original article published at TasteAtlas.Kare-kare is a traditional Filipino stew consisting of meat such as tripe, pork leg, ox tail, goat or chicken, vegetables, and a thick,...
Thai curry

Thai Curry: Traditional Stew From Thailand

Original article published at TasteAtlas.Thai curry is usually a soupy dish consisting of coconut milk or water, meat, and curry paste. Unlike the thicker Indian curries, Thai...
Crêpes, a traditional dessert from Brittany, served with strawberries and cream.

Crêpes – Traditional Dessert From Brittany, France

Original article published at TasteAtlas.These thin pancakes are made with wheat flour, and have origins in the French region of Brittany. Although they are a French staple and a...
A selection of Whisky bottles.

Whisky – A Local Spirit From Scotland

Original article published at TasteAtlas.Whisky or whiskey is a spirit made from fermented grains, typically corn, rye, wheat, and barley, and is always aged, predominantly in oak barrels....
Biryani - traditional rice dish from Iran

Biryani – Traditional Rice Dish From Iran

Original article published at TasteAtlas.Biryani is a group of classic dishes which date back to the Mughal Empire. It is believed that Mumtaz Mahal, Emperor Shah Jahan's...

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